Pumpkin Protein Quinoa Balls

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
Ingredients:Pumpkin, canned, without salt, 2 cup Chia Seeds CHIA POWER Navitas, 2 tbsp *coconut flake, unsweetened, 4 oz Walnuts, 4 oz, chopped*Plant Fusion Phood Vanilla protein powder, 1 serving *Agave Nectar w/Inulin & Calcium Xagave, 6 tbsp Nature's Earthly Choice Quinoa, cooked 2 cup Bob’s Red Mill - Organic Whole Ground Flax Seed Meal, 4 tbsp
Directions
Mix dry ingredients together then add wet. Roll into balls ansd bake at 375 for 30 minutes.

Serving Size: Makes 24 balls

Number of Servings: 24

Recipe submitted by SparkPeople user THRIFTINGQUEEN.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 118.5
  • Total Fat: 6.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 26.8 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 3.2 g

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