Party Snacks
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 lb Hot sausage1 lb Ground beef1 lb Velveeta cheese, cubed1 T Worcestershire sauce1 t garlic powder1t oregano
Brown both meats separately. Drain all fat. Add Worcestershire sauce, garlic and oregano. Combine and mix with 1 lb cubed Velveeta cheese. Spread on slices of party rye. If serving immediately, put on cookie sheet and brown in 350 degree oven about 10 minutes or until slightly crispy.
Serving Size: Makes 1 loaf of party rye slices.
Number of Servings: 1
Recipe submitted by SparkPeople user BARBIE339.
Serving Size: Makes 1 loaf of party rye slices.
Number of Servings: 1
Recipe submitted by SparkPeople user BARBIE339.
Nutritional Info Amount Per Serving
- Calories: 4,842.5
- Total Fat: 414.8 g
- Cholesterol: 980.2 mg
- Sodium: 14,448.0 mg
- Total Carbs: 242.0 g
- Dietary Fiber: 14.0 g
- Protein: 520.2 g
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