Moroccan Chicken Tagine
- Number of Servings: 4
Ingredients
Serving Size: Makes 4 serves
Number of Servings: 4
Recipe submitted by SparkPeople user GANDER.
*Tyson boneless, skinless chicken breast, 14 oz (remove)*Tomatoes, red, ripe, canned, wedges in tomato juice, 1 cup (remove)*Chicken Stock/Chicken Oxo Cube (1 Cube), 1 serving (remove)Onions, raw, 1 cup, chopped (remove)Black Olives, Black Pearls, medium pitted, 5 olives, 1.5 serving (remove)Dates, 3 date (remove)*SAKATA Moroccan Spice, 20 gram(s) (remove)*Canola Oil, 1 tbsp (remove)Salt, 1 tsp (remove)Fresh Coriander to tasteWater as preferred
Serving Size: Makes 4 serves
Number of Servings: 4
Recipe submitted by SparkPeople user GANDER.
Nutritional Info Amount Per Serving
- Calories: 238.0
- Total Fat: 8.3 g
- Cholesterol: 56.9 mg
- Sodium: 834.5 mg
- Total Carbs: 15.6 g
- Dietary Fiber: 1.3 g
- Protein: 23.3 g
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