Chicken Tortellini Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Whole Rotesserie Chicken12 Cups Chicken Broth3 Cups Frozen Mixed Vegetables5 cups Fresh Tortellini1 medium onion3 stalks celery1 TBSP Parsley1 Tsp. Poultry Seasoning2 Chicken Bouillon CubesSalt & Pepper to taste
Pour Chicken Broth, spices, bouillon cubes, chopped onion & celery, vegetables into a large heavy bottom stock pan.
Cut chicken off the bone, remove the skin and tear into bite sized pieces - add to pan.
Bring to a boil - add Tortellini - return to boil. Boil for 5 - 7 minutes.
Turn off heat and serve!
Serving Size: Makes approximately 12 1.5cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user DEBBIED7777.
Cut chicken off the bone, remove the skin and tear into bite sized pieces - add to pan.
Bring to a boil - add Tortellini - return to boil. Boil for 5 - 7 minutes.
Turn off heat and serve!
Serving Size: Makes approximately 12 1.5cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user DEBBIED7777.
Nutritional Info Amount Per Serving
- Calories: 253.7
- Total Fat: 5.4 g
- Cholesterol: 52.5 mg
- Sodium: 853.6 mg
- Total Carbs: 27.2 g
- Dietary Fiber: 2.5 g
- Protein: 21.6 g