Trout Spread

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Home canned troutChopped OnionChopped CeleryLemon JuiceSalt PeperMayonaise
Directions
dump home canned trout (canned w/1/2 tsp salt, no oil, no water) into a bowl, add the rest of the ingredients and mix well.

Serving Size: makes 12 1/3 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user STACYCFISHER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 990.3
  • Total Fat: 54.3 g
  • Cholesterol: 273.7 mg
  • Sodium: 2,601.7 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 4.8 g
  • Protein: 93.8 g

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