Cashew and Macadamia nut butter

Name: Cashew and Macadamia nut butter Recipe
Prep time: 10 min
Total time: 10 min
Yield: 30
Ingredients: 300 g Cashew Nuts; 140g Macadamia Nuts

Minutes to Prepare: 10

Number of Servings: 30

Ingredients

300 g Cashew Nuts140g Macadamia Nuts

Directions

Pour into food processor with it on. Process until creamy. Use a spatula to push the mixture down the sides of the bowl if needed halfway through.
Refrigerate in sealed container(s) to keep.

Serving Size: makes 30 1-Tbsp servings

Number of Servings: 30

Recipe submitted by SparkPeople user BARBARANO.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving

Calories: 97.9
Total Fat: 8.5 g
Cholesterol: 0.0 mg
Sodium: 0.0 mg
Total Carbs: 2.8 g
Dietary Fiber: 1.4 g
Protein: 2.3 g

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