Pizza Meatballs

Name: Pizza Meatballs Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 1 lb ground beef; 1 egg; 1 tbsp tomato paste; 1 tbsp pizza seasoning; 1/4 cup ketchup; 2 bread loaf ends crumbed or finely chopped; 1/4 inch cubes of mozzarella cheese

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 4

Ingredients

1 lb ground beef1 egg1 tbsp tomato paste1 tbsp pizza seasoning1/4 cup ketchup2 bread loaf ends, crumbed or finely chopped1/4 inch cubes of mozzarella cheese

Directions

In a large mixing bowl, combine all ingredients except the cheese. Mix it all up evently. Form meatballs. Press a well into the meatball and place a cube of cheese in each meatball. Fold egdes over the cheese until "hidden". Repeat for all meatballs. Bake the meatballs at 375 degrees for 25 minutes until they are browned and cooked through.

Serving Size: 2-3 meatballs

Number of Servings: 4

Recipe submitted by SparkPeople user RMBORK.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 248.6
Total Fat: 11.1 g
Cholesterol: 115.3 mg
Sodium: 322.0 mg
Total Carbs: 7.9 g
Dietary Fiber: 0.7 g
Protein: 28.4 g

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