Potato Salad, mom's
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
6 medium potatos, boiled and cooled, chopped3 eggs, hard boiled and chopped1 cup celery, chopped1/4 cup onion, chopped1/2 cup sweet pickles1 cup Marzetti's LIte Slaw DressingSalt and pepper to taste
Makes about 12 - 1/2 cup servings
Mix everything together and chill for 4 hours minimum.
Number of Servings: 12
Recipe submitted by SparkPeople user DJLUKICH.
Mix everything together and chill for 4 hours minimum.
Number of Servings: 12
Recipe submitted by SparkPeople user DJLUKICH.
Nutritional Info Amount Per Serving
- Calories: 66.7
- Total Fat: 4.7 g
- Cholesterol: 16.7 mg
- Sodium: 253.3 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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