Taco Soup

  • Number of Servings: 10
Ingredients
taco soup
Directions


Serving Size: 10 1.5 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user BRIANJMOSS.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 352.3
  • Total Fat: 5.7 g
  • Cholesterol: 32.1 mg
  • Sodium: 2,003.2 mg
  • Total Carbs: 50.2 g
  • Dietary Fiber: 14.7 g
  • Protein: 24.5 g

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