Sherry's Homemade Chili

(1)
  • Number of Servings: 10
Ingredients
see ingredient list
Directions


Number of Servings: 10

Recipe submitted by SparkPeople user SOLLOWS72.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 197.3
  • Total Fat: 9.8 g
  • Cholesterol: 34.0 mg
  • Sodium: 278.6 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 4.5 g
  • Protein: 12.6 g

Member Reviews
  • CLOCKSIE
    I couldn't see the ingredients or the directions - 12/4/10
  • SHAL4490
    wheres the ingredients and directions? - 8/2/10