Pumpkin Pie Spice Cappuccino

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 C. Pumpkin Spice Non-Dairy Creamer Roundys Brand1 C. Stevia in the raw1/2 C. Folger's Instant Coffee1 Tsp. Pumpkin Pie Spice
Directions
Put all ingredients in a blender and blend till you have a nice powdery cappuccino mix. Once mixed well empty into a clean jar or container you can seal tightly. I like to use 3 TBS. to 16 oz. of hot water. Adjust to your taste.

Serving Size: Makes thirteen 3 Tbs. servings

Number of Servings: 1

Recipe submitted by SparkPeople user FANTASM01.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 65.8
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 15.9 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.1 g

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