Cucumber Canoes with Tuna
(10)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
* Cucumber (peeled), 2 large (8-1/4" long) * Mayonnaise, regular (mayo), 2 tbsp * Peas, canned, 1 cup * Salt, 1 dash * Pepper, black, 1 dash * Tuna, Canned in Water, 1 can
Directions
Cut peeled cucumbers in half from the long side, with a spoon remove the seeds and set them aside.
In a bowl, mix the rest of the ingredients, starting with the drained canned tuna, adding the mayo, the peas, the salt and pepper. Incorporate it well and then put the mix inside the canoe shaped cucumbers.
You can serve them long or you can cut the canoes in half.
Great snack

Number of Servings: 4

Recipe submitted by SparkPeople user PILARMARTZ.
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 106.6
  • Total Fat: 1.9 g
  • Cholesterol: 13.7 mg
  • Sodium: 318.0 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 13.3 g

Member Reviews
  • JANTHEBLONDE
     Love this Cucumber Canoes with Tuna Recipe! Yummy! Didn't change anything! - 2/13/18
  • 1CRAZYDOG
     Can sub tzaziki or greek yogurt for the mayo for a zing. Delicious! Works w/canned chicken as well. - 5/25/17
  • CD12807086
     I love that I was able to throw this together so fast and it was delicious!! Yippee! I have a new lunch favorite for all those cucumbers overtaking my garden. :-) - 7/25/12
  • ANNGEL
     Very quick, very filling. A good recipe for a picnic - 9/6/10
  • BREBE06
     Very Good! Not a fan of peas so left them out. It was very healthy and filling. - 7/27/10
  • NYBELLE
     This was really good! My friend gave me 2 huge cucumbers that she grew in her garden so this was the perfect time to try this. - 8/18/08
  • BABYVIIET
     I'm like drooling before I even made it. It sounds extremely tasty! I gotta try this out . - 7/15/08
  • GREYBEH
     Tasty and filling. It takes a lot to convince me to eat a cucumber, but I did enjoy this. I used fat-free miracle whip. - 5/22/08
  • CM006J
     Yummy! - 5/22/08
  • MOLLIEX
     Soundss Good I Might Try It. - 5/8/08
  • ACTIONJACKSON44
     When I make these again, I'll make sure to keep the cucumber and tuna salad separate until immediately before eating. Unfortunately I made these in the morning before work, and by lunchtime the salt in the tuna had wilted the cucumber to a very rubbery texture. Otherwise it was great! - 4/26/08



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