Pickled cucumber salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
3 cucumbers, sliced1 onion, sliced1.5 cups white vinegar1.5 cups water1.5 cups sugar
heat water, vinegar and sugar until sugar dissolves. Pour over sliced cucumbers and onion. Refrigerate. Add feta when serving if desired.
Serving Size: Makes a large bowl
Number of Servings: 6
Recipe submitted by SparkPeople user AERIEN.
Serving Size: Makes a large bowl
Number of Servings: 6
Recipe submitted by SparkPeople user AERIEN.
Nutritional Info Amount Per Serving
- Calories: 225.9
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 1.2 mg
- Total Carbs: 51.0 g
- Dietary Fiber: 0.3 g
- Protein: 0.3 g
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