Sweet & Salty Roasted Chick Peas

  • Number of Servings: 3
Ingredients
Chick peassaltcinnamonbrown sugarolive oil
Directions
Roast chick peas on parchment lined baking sheet for 30 minutes at 450'. Then toss in a bowl with oil and seasonings. Eat right away or save for later

Serving Size: Makes 3 1/2 cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user RMORE17.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 180.8
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 556.1 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 5.7 g
  • Protein: 6.0 g

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