15-Minute Rosemary Lamb Chops
(57)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1/4 cup plus 2 tablespoons fresh lemon juice3 tablespoons chopped fresh rosemary3 medium cloves garlic, pressed1/4 tsp salt1/4 tsp pepper12 lamb chops
Directions
Mix together lemon juice, rosemary, pressed garlic, salt and pepper. Rub lamb chops with mixture. Set aside on plate.

Preheat broiler on high heat, and place a stainless steel or cast iron skillet large enough to hold the lamb chops under the heat for about 10 minutes to get very hot (about 5-7 inches from the heat source). Be sure that the handle is also metal.

Once pan is hot, place lamb chops in pan, and return to broiler for about 4-5 minutes, depending on thickness of lamb. Lamb is cooked quickly as it is cooking on both sides at the same time.

Serves 4
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 234.7
  • Total Fat: 8.5 g
  • Cholesterol: 108.9 mg
  • Sodium: 259.8 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 35.0 g

Member Reviews
  • DARLINMILLS
     I never had Lamb before and this was awesome! I pan fried these instead of broiling and they tender and very flavorful. Thanks for sharing! - 1/16/09
  • CUINPARADISE
     How easy! Got the lamb chops "frenched" (very gourmet and fancy looking) put all ingredients in a large ziploc freezer bag and marinated for a few hours and "viola"...delicious, tender and fragrant lamb chops! - 3/23/11
  • GENIELEU1
     Needless to say, being Greek, I eat a lot of lamb. This is an awesome recipe - very easy and a great company dish. - 8/3/10
  • WICCACHILD
     This is definitely a keeper. I also cooked it on the George and found it to be a quick, easy and delicous recipe. - 10/15/09
  • LAFFWITHLINDA
     Made this and the Israeli Herbed Couscous for an impromptu dinner party. Everyone loved it. And because it was so easy and quick, I got to spend most of the evening visiting with my surprise visitors. I didn't have lamb chops so I cut up a leg of lamb and used pieces about the size of lamb chop - 1/16/11
  • ADRIANN1
     This was great! It was also quick and easy. I was able to marinade the meat for a while before cooking and I used my George Forman grill to cook it in. The lamb was juicy and tender. It was the first time I have cooked lamb and the first time my family has eaten it(dangerous combo)They loved it! Yay - 12/9/08
  • GRILLDADDY
     This was awesome! Very easy and quick perfect for busy night's when you are running around with kids.I added 2 tspn of extra virgin olive oil.served with couscous and sauted collards very healthy. - 10/7/09
  • SUBLIME7833
     Turned out well, although my lamp chops took about 10 minutes to cook instead of 5. First time making lamb at home, and I was satisfied, although I still hold my parents' lamb as the gold standard :) Quick and easy! - 7/28/09
  • 4PEANUT
     OMG This recipe was so delicious amd easy!!!! I have never made lamb chops before and had been a little intimidated, but then I saw this recipe and figured I would give it a try. Heating my pan was such a great tip, and seared the meat so all the juices stayed inside! Thank you so much! - 7/29/08
  • EBONY*SILK
     COOKED IT! TRIED IT! LOVED IT!
    TWO THUMBS UP :) - 3/15/11
  • MAMAMOJO3
     Really quick & very yummy! I served it with mashed potatoes & gravy and a spring salad with lots of veggies. Definitely a keeper! Thanks for sharing! - 1/9/11
  • PINETREEGIRL
     Oh, these sound great! I love lamb chops, and bet that this recipe would be great with some mashed parsnip/rutebaga/potatos... - 1/24/10
  • ALEPEQUIJADA
     Great! - 7/21/21
  • BONNIE1552
     Looks good. - 4/5/21
  • CD6913562
     Excellent way to enjoy lamb chops! - 3/17/21
  • EOWYN2424
     yum - 3/15/21
  • GOFORGIN
     Ok - 11/29/20
  • FISHGUT3
     thanks - 11/18/20
  • CORVETTECOWBOY
     I never had Lamb before and this was good - 10/14/20
  • LESSOFMOORE
     These sound good. - 9/21/20
  • JIACOLO
     I am not a fan of lamb, but this would be great with pork chops - 9/21/20
  • PATRICIAAK
     :) - 9/17/20
  • METAFUKARI
     made this for my Mom, she loves Rosemary~ - 9/2/20
  • ETHELMERZ
     Sorry, it still tastes like lamb.... - 7/3/20
  • MWHIGGINS
     Can't wait to try this! - 6/21/20



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