Meatballs (Turkey, Beef)
- Number of Servings: 35
Ingredients
Directions
Serving Size: Makes 35 meatballs
Number of Servings: 35
Recipe submitted by SparkPeople user MSCIUTTO.
- 1lb. 93% Lean Ground Beef-20 oz. 93% Ground Turkey- 2 eggs- Grated parmesan cheese- bread crumbs- white bread- olive oil
Serving Size: Makes 35 meatballs
Number of Servings: 35
Recipe submitted by SparkPeople user MSCIUTTO.
Nutritional Info Amount Per Serving
- Calories: 98.1
- Total Fat: 6.1 g
- Cholesterol: 34.0 mg
- Sodium: 86.7 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.2 g
- Protein: 7.4 g
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