Pumpkin Pie-lets

Name: Pumpkin Pie-lets Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Ingredients: 1 15-oz can of pumpkin puree; 3/4 tsp Cinnamon ground; 1/2 tsp Nutmeg ground; 1/4 tsp Cloves ground; 1/4 Ginger ground; 3 to 4 Tbsp Truvia Natural Sweetener depending on desired sweetness; 2 large eggs; Coconut Oil spray (or vegetable oil spary); 15 grams crushed Pecans

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 8

Ingredients

1 15-oz can of pumpkin puree3/4 tsp Cinnamon, ground1/2 tsp Nutmeg, ground1/4 tsp Cloves, ground1/4 Ginger, ground3 to 4 Tbsp Truvia Natural Sweetener, depending on desired sweetness2 large eggsCoconut Oil spray (or vegetable oil spary)15 grams crushed Pecans

Directions

Mix together all ingredients except for the pecans.
Spray a mini-muffin tin (24 cups) with the spray oil.
Scoop 1 Tbsp of mixture into each muffin cup.
Sprinkle each cup with the crushed pecans.
Bake at 350 degrees for 15-20 minutes, until a toothpick inserted comes out clean.

Serving Size: Makes 8 servings of 3 each

Number of Servings: 8

Recipe submitted by SparkPeople user ROSIEMANGO.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving