Beef Bravado
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 tsp Marjoram, dried 1 tsp Pepper, black 1 tsp Salt 3 tsp Thyme, fresh 2 tbsp Canola Oil 1 cup, diced Celery, raw 2 cup Tomato Sauce 2 can or bottle (16 fl oz) Lemon-lime soda, no caffeine 0.02 cup Flour, white 3 tsp unpacked Brown Sugar 1 cup Mushrooms, canned 2.5 lb Beef chuck, arm pot roast .5 cup, chopped Onions, raw
Brown beef, then stir in flour. Add remaining ingredients and simmer for several hours until tender.
Serving Size: 8 1.5 cup servings
Serving Size: 8 1.5 cup servings
Nutritional Info Amount Per Serving
- Calories: 359.8
- Total Fat: 20.9 g
- Cholesterol: 56.7 mg
- Sodium: 547.7 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 1.4 g
- Protein: 28.0 g
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