Shrimp & Veggies Alfredo Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2 oz pasta6 oz frozen shrimp 1/2 cup of milk2 tsp Parmesan cheese1 tbsp butter1 cup broccoli1 cup carrots
cook pasta. cook shrimp with butter, add vegetables when shrimp are pink. Add milk and parmesan. serve over pasta
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user JESKA69.
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user JESKA69.
Nutritional Info Amount Per Serving
- Calories: 327.9
- Total Fat: 9.9 g
- Cholesterol: 161.0 mg
- Sodium: 342.9 mg
- Total Carbs: 33.4 g
- Dietary Fiber: 3.6 g
- Protein: 26.9 g
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