Turkey Meatballs

Name: Turkey Meatballs Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 1 lblean ground turkey; 3 garlic cloves minced; 1/4 cuponion finely chopped; 1/4 cupparsley chopped; 1/2 teaspoonsalt; 1/2 teaspoonpepper; 1/2 teaspoonoregano; 1 egg beaten; 1/2 cup dry breadcrumbs; Directions:; 1; Mix all the ingredients and shape into 24 meatballs approximately 1 across.; 2; Spray a nonstick pan lightly with veggie oil.; 3; Cook the meatballs for 5-6 minutes or until cooked through and nicely browned on the outside You will likely have to repeat the process for a second batch unless you have one big frypan!

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 4

Ingredients

1 lblean ground turkey3 garlic cloves, minced 1/4 cuponion, finely chopped 1/4 cupparsley, chopped 1/2 teaspoonsalt1/2 teaspoonpepper1/2 teaspoonoregano1 egg, beaten 1/2 cup dry breadcrumbs Directions:1 Mix all the ingredients and shape into 24 meatballs approximately 1" across.2 Spray a nonstick pan lightly with veggie oil.3 Cook the meatballs for 5-6 minutes or until cooked through and nicely browned on the outside You will likely have to repeat the process for a second batch unless you have one big frypan!

Directions

1

Mix all the ingredients and shape into 30 meatballs approximately 1" across.

2

Spray a nonstick pan lightly with veggie oil.

3

Place in the oven at 350 degrees until meat thermometer reads at least 170 degrees.

Serving Size: Roll into 24 equally sized meatballs

Number of Servings: 4

Recipe submitted by SparkPeople user PURPLESTARR03.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving