Cherry Smoothie
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
1 cup unsweetened Almond Milk1/2 cup plain nonfat Greek Yogurt1 cup frozen cherries1 cup frozen beets1 cup kale1 medium banana1 Tbsp ground flaxseed
Blend all of the ingredients in a high-speed blender until smooth. Add additional water or ice cubes if a different consistency is desired. If you have parsley or other greens that you need to use before they go bad then add them to your smoothie - don't let them go to waste.
Serving Size: 2
Serving Size: 2
Nutritional Info Amount Per Serving
- Calories: 228.3
- Total Fat: 3.5 g
- Cholesterol: 2.5 mg
- Sodium: 370.5 mg
- Total Carbs: 45.4 g
- Dietary Fiber: 8.3 g
- Protein: 7.5 g
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