beef wellington
- Number of Servings: 6
Ingredients
Directions
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user JESSALYN1186.
Egg, fresh, whole, raw, 1 large (remove)*Beef tenderloin (fillet mignon) no fat, 453.5 gram(s) (remove)Olive Oil, 1 1tsp (remove)Mushrooms, cooked, 453.5 grams (remove)*Prosciutto, 4 oz (remove)Yellow Mustard, 6 tsp or 1 packet (remove)*Puff pastry, frozen, ready-to-bake, 6 oz (remove)
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user JESSALYN1186.
Nutritional Info Amount Per Serving
- Calories: 442.4
- Total Fat: 26.2 g
- Cholesterol: 106.7 mg
- Sodium: 679.2 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 1.7 g
- Protein: 32.5 g