Italian Turkey Sausage and Peppers with Penne

  • Number of Servings: 3
Ingredients
Turkey sausagered peppersweet oniontomato sauceolive oilpenne pasta
Directions


Serving Size: 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user BP213409.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 776.4
  • Total Fat: 21.7 g
  • Cholesterol: 40.0 mg
  • Sodium: 584.4 mg
  • Total Carbs: 121.3 g
  • Dietary Fiber: 18.3 g
  • Protein: 31.9 g

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