Huevos con Migas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
*fresh onion, 0.5 cup (remove)Butter, salted, 3 pat (1" sq, 1/3" high) (remove)Scrambled Egg, 3 large (remove)*Extra Light Olive Oil, 1 tbsp (remove)Tia Rosa Yellow Corn Tortilla, 20 oz (2 tortillas), 5 serving (remove)
Dice tortillas & saute in olive oil until slightly crispy.
Dice onions and add to tortillas until transparent.
Add butter, then scramble in eggs.
Serving Size: Makes 2, 1.5 servings
Number of Servings: 2
Recipe submitted by SparkPeople user AIDABUG.
Dice onions and add to tortillas until transparent.
Add butter, then scramble in eggs.
Serving Size: Makes 2, 1.5 servings
Number of Servings: 2
Recipe submitted by SparkPeople user AIDABUG.
Nutritional Info Amount Per Serving
- Calories: 490.4
- Total Fat: 25.6 g
- Cholesterol: 269.9 mg
- Sodium: 176.5 mg
- Total Carbs: 53.0 g
- Dietary Fiber: 5.8 g
- Protein: 14.5 g
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