Cranberry Drops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 25
Ingredients
1/2 cup cranberries1/4 cup shortening10 1/2 Tbsps flour6 Tbsps walnuts2 1/2 Tbsps granulated sugar2 1/2 Tbsps brown sugar1 1/2 Tbsps egg beaters1 Tbsp orange juice1/2 tsp baking powder1/4 tsp nutmeg
Preheat oven to 375.
Combine flour, sugars, baking powder, and nutmeg.
Beat in egg beaters, shortening, and orange juice.
Add cranberries and walnuts. Mix well.
Roll into 1-inch balls.
Place 2 inches apart on ungreased baking sheet.
Bake 10 minutes, until lightly browned.
Serving Size: Makes 25 cookies; serving size = 1 cookie
Number of Servings: 25
Recipe submitted by SparkPeople user FRENCHIFAL.
Combine flour, sugars, baking powder, and nutmeg.
Beat in egg beaters, shortening, and orange juice.
Add cranberries and walnuts. Mix well.
Roll into 1-inch balls.
Place 2 inches apart on ungreased baking sheet.
Bake 10 minutes, until lightly browned.
Serving Size: Makes 25 cookies; serving size = 1 cookie
Number of Servings: 25
Recipe submitted by SparkPeople user FRENCHIFAL.
Nutritional Info Amount Per Serving
- Calories: 60.3
- Total Fat: 3.3 g
- Cholesterol: 1.1 mg
- Sodium: 12.3 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 0.4 g
- Protein: 0.7 g
Member Reviews