pickled beets

  • Minutes to Prepare:
  • Number of Servings: 7
Ingredients
2 -15 oz. cans of sliced beets1/4 c. splenda3/4 c. vinagar1 tsp. ground cloves or3 or 4 whole clovessalt to taste.
Directions
After mixing refrigerate over night for flavors to mix.

Number of Servings: 7

Recipe submitted by SparkPeople user CANDYROSE2008.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 35.6
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 208.4 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.2 g

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