Giada's Quick Tomato Soup

  • Number of Servings: 6
Ingredients
1 tablespoon olive oil1 1/2 cup chopped carrots1 small onion, chopped2 clove garlic, minced1 (26-ounce) jar marinara sauce 28 oz. chicken broth or veggie broth1 (15-ounce) can cannellini beans, drained and rinsed1/2 teaspoon salt1/2 teaspoon freshly ground black pepper1/2 cup ditalini pasta
Directions
Saute carrots, onion and garlic in olive oil until soft. Add sauce, broth, beans, salt and pepper and bring to a boil. Add pasta and cook approx 10 minutes until noodles are done to your liking. Serve immediately.

Serving Size: 2 ladles

Number of Servings: 6

Recipe submitted by SparkPeople user TUCKY521.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 269.2
  • Total Fat: 6.1 g
  • Cholesterol: 4.2 mg
  • Sodium: 804.9 mg
  • Total Carbs: 44.9 g
  • Dietary Fiber: 5.4 g
  • Protein: 12.2 g

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