Must Go Soup

Name: Must Go Soup Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 20
Ingredients: Hot Italian Sausage- 16 oz; Red Onion Raw .5 cup; Carrot 5; Green or sweet peppers raw 2 cup; baby portabello mushrooms 16 oz; Cabbage fresh .5 head large; Tomato products Hunts Diced Tomatoes w/ Basil Garlic and Oregano 3.5 cups; Broth beef: Kitchen Basics Unsalted Beef Flavor Cooking Stock 3 cup/serv

Minutes to Prepare: 15
Minutes to Cook: 40

Number of Servings: 20

Ingredients

Hot Italian Sausage- 16 oz Red Onion Raw .5 cup Carrot, 5 Green or sweet peppers, raw, 2 cup baby portabello mushrooms, 16 oz Cabbage, fresh, .5 head, large Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 3.5 cupsBroth, beef: Kitchen Basics, Unsalted, Beef Flavor Cooking Stock, 3 cup/serv

Directions

Remove sausage from casing and cook up. Add remaining ingredients and simmer till soft.

Serving Size: Made 20 servings of 1 cup each

Number of Servings: 20

Recipe submitted by SparkPeople user MERCEDES3414.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 122.2
Total Fat: 6.8 g
Cholesterol: 17.3 mg
Sodium: 628.3 mg
Total Carbs: 9.7 g
Dietary Fiber: 2.5 g
Protein: 5.4 g

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