Spring Truffles
- Number of Servings: 8
Ingredients
1/2 cup of marg1/3 cup of cocoa powder3/4 cup of sugar
cream marg sift in the cocoa make sure there are no lumps.if mixture is too soft add more sugar.
shape in to a log roll exterior on to nuts or coconut, chill for 45 mins the cut in to slices..
Number of Servings: 8
Recipe submitted by SparkPeople user KRITTER5.
shape in to a log roll exterior on to nuts or coconut, chill for 45 mins the cut in to slices..
Number of Servings: 8
Recipe submitted by SparkPeople user KRITTER5.
Nutritional Info Amount Per Serving
- Calories: 203.2
- Total Fat: 13.6 g
- Cholesterol: 0.0 mg
- Sodium: 155.1 mg
- Total Carbs: 22.3 g
- Dietary Fiber: 1.2 g
- Protein: 1.0 g
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