Chicken Divan
- Number of Servings: 1
Ingredients
Directions
Serving Size: 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user VOLUPTUA.
6 boiled chicken breasts1 pound broccoli1 cup white wine1 can cream of mushroom soup1 cup sour cream1 cup shredded cheddar1/2 cup parmesan1/2 cup pork skins4 T butter
Serving Size: 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user VOLUPTUA.
Nutritional Info Amount Per Serving
- Calories: 3,172.1
- Total Fat: 205.6 g
- Cholesterol: 304.2 mg
- Sodium: 4,383.7 mg
- Total Carbs: 54.7 g
- Dietary Fiber: 10.6 g
- Protein: 254.4 g
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