Cheesy Potato Dish

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1-2 lbs Frozen Hash Browns2 cup Cheddar Cheese2 can Cream of Mushroom Soup3/4 cube Butter1 cup Sour Cream
Directions
Combine all ingredients and stir.
Bake in a deep casserole dish at 325° for 60-90 minutes or until the top is a golden brown.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user JDBEHLER.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 519.8
  • Total Fat: 32.5 g
  • Cholesterol: 63.1 mg
  • Sodium: 753.4 mg
  • Total Carbs: 43.1 g
  • Dietary Fiber: 3.8 g
  • Protein: 12.3 g

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