Crock Pot Chili

Name: Crock Pot Chili Recipe
Prep time: 20 min
Cook time: 360 min
Total time: 380 min
Yield: 16
Ingredients: 2 lbs 90% lean ground Beef; 1 Large ripe tomato; 1 can diced tomatoes with green chili; 1 Habanaro (optional); Black Pepper to taste; Salt to taste; Chili Powder to taste; Cumin to taste; Brown Sugar 6 tsp; 1 can Red Kidney Beans; 1 Can White Kidney Beans; 1 shot Kentucky Bourbon

Minutes to Prepare: 20
Minutes to Cook: 360

Number of Servings: 16

Ingredients

2 lbs 90% lean ground Beef1 Large ripe tomato1 can diced tomatoes with green chili1 Habanaro (optional)Black Pepper, to tasteSalt, to tasteChili Powder, to tasteCumin, to tasteBrown Sugar, 6 tsp1 can Red Kidney Beans1 Can White Kidney Beans1 shot Kentucky Bourbon

Directions

brown hamburger, add onion and chili, and cook until tendermove to slow cooker on low, and add the rest of the ingredients minus the bourbon. Simmer on low for 4-6 hours adding the bourbon in the last hour.

Serving Size: make 16-18 1 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user RTRUPPI.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 184.0
Total Fat: 5.9 g
Cholesterol: 0.0 mg
Sodium: 427.7 mg
Total Carbs: 16.9 g
Dietary Fiber: 5.7 g
Protein: 19.3 g

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