Gustys, healthy chicken noodle soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 cloves of garlic sauteeled in olive oilOlive oil 1 TSP *Fit & Active Chicken Broth, fat free, low sodium, 12 cups Onions, raw, 2 cup, chopped Celery, raw, 2 cup, diced Carrots, raw, 2 cup, chopped Chicken Breast (cooked), no skin, roasted, 20 ounces Whole Wheat Spaghetti, cooked (pasta), 2 cup Bay Leaf, 1 tsp, crumbled *Cumin seed, 1 tsp Basil, 2 tbspSalt and pepper to your liking.
Sautee garlic in olive oil until soft.
Combine Garlic, chicken broth, onion, celery and spices into stock pot. Bring to a boil and then simmer for 30 minutes to 1 hour. Add chicken breast and simmer at a slow boil for another hour. .Pull the chicken is strips or chunks once it is cooked as fall apart. Combine carrots to the soup and cook for about 30 more minutes Add cooked noodles at the end, ENJOY!
Salt and pepper to your liking
Serving Size: 6 - 2 cup servings
Combine Garlic, chicken broth, onion, celery and spices into stock pot. Bring to a boil and then simmer for 30 minutes to 1 hour. Add chicken breast and simmer at a slow boil for another hour. .Pull the chicken is strips or chunks once it is cooked as fall apart. Combine carrots to the soup and cook for about 30 more minutes Add cooked noodles at the end, ENJOY!
Salt and pepper to your liking
Serving Size: 6 - 2 cup servings
Nutritional Info Amount Per Serving
- Calories: 246.4
- Total Fat: 3.8 g
- Cholesterol: 58.5 mg
- Sodium: 1,258.5 mg
- Total Carbs: 25.1 g
- Dietary Fiber: 5.0 g
- Protein: 27.4 g
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