Green Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
1 12.5 oz can Chunk Chicken Breast1 whole Avocado, diced3 T Kraft Mayo with Olive Oil1 Cup Red Seedless Grapes1/4 Cup Chopped Pecans3 T Greek Cream Cheese6 Hard Boiled Eggs, chopped1/4 t Tony Cacheres Cajun Seasoning
Directions
Mix ingredients

Serving Size: 2 Tablespoons

Number of Servings: 10

Recipe submitted by SparkPeople user GYPSYLABELLA.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 161.4
  • Total Fat: 9.9 g
  • Cholesterol: 131.9 mg
  • Sodium: 238.3 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 11.8 g

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