Creamy Pesto Dressing
- Number of Servings: 48
Ingredients
Directions
1 cup mayonnaise1 1/4 cups low-fat buttermilk1 1/2 Tbsp dried basil1/2 tsp garlic powder1/8 tsp salt1/8 tsp fresh ground black pepper1/4 cup freshly, finely grated Parmesan cheese
Mix all ingredients together with a whisk until smooth. Store in air tight container and refrigerate for at least 4 hours so flavors blend together.
Serving Size: 1 TBSP serving
Number of Servings: 48
Recipe submitted by SparkPeople user NURSEY007.
Serving Size: 1 TBSP serving
Number of Servings: 48
Recipe submitted by SparkPeople user NURSEY007.
Nutritional Info Amount Per Serving
- Calories: 20.5
- Total Fat: 1.5 g
- Cholesterol: 1.7 mg
- Sodium: 31.6 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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