Freezer Breakfast Burritos
- Number of Servings: 36
Ingredients
36 Tortillas36 scrambled eggs2# sausage2 cups shredded cheese2 packages shredded frozen potatoes
Cook hash browns in oven. Scramble eggs, fry sausage. Mix hash browns, sausage, eggs, and cheese in a bowl. Add 1/2 cup to each tortilla and roll. Wrap in Sayran wrap and freeze.
Reheat in microwave for 60-90 seconds
Serving Size: makes 36 burritos
Reheat in microwave for 60-90 seconds
Serving Size: makes 36 burritos
Nutritional Info Amount Per Serving
- Calories: 367.1
- Total Fat: 19.4 g
- Cholesterol: 235.6 mg
- Sodium: 928.6 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 1.3 g
- Protein: 15.9 g
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