SOUTHWESTERN CHICKEN SALAD
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 CUPS COOKED CHICKEN, SHREDDED2/3 CUP SOUR CREAM3 TBLSP SALSA1 TBLSP CILANTRO1 TSP LIME JUICE2 AVOCADOSOPTIONAL: BACON, CHEESE, ETC
FOLD CHICKEN, SOUR CREAM, SALS, CILANTRO AND LIME JUICE TOGETHER. COVER AND REFRIGERATE FOR 30 MINUTES. SLICE AVOCADO IN HALF AND REMOE PIT. uSE HALF AS SERVING BOWL FOR 1 PERSON, STUFFING SALAD INTO PIT CAVITY THEN OVER TOP OF AVOCADO
Serving Size: MAKES 4 SERVINGS
Number of Servings: 4
Recipe submitted by SparkPeople user PRIZEBEAUTY.
Serving Size: MAKES 4 SERVINGS
Number of Servings: 4
Recipe submitted by SparkPeople user PRIZEBEAUTY.
Nutritional Info Amount Per Serving
- Calories: 300.7
- Total Fat: 19.1 g
- Cholesterol: 73.2 mg
- Sodium: 238.2 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 5.4 g
- Protein: 23.7 g
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