Sugar Free Pudding Frosting
- Number of Servings: 20
Ingredients
Directions
1 8 oz. container lite whipped topping1 1 oz. box sugar free/ fat free vanilla pudding mix1 cup nonfat milk
Mix together the pudding mix and milk until thick. Gently fold in the whipped topping. Chill at least 1 hour before frosting. Keep refrigerated.
Serving Size: Makes 10 servings
Serving Size: Makes 10 servings
Nutritional Info Amount Per Serving
- Calories: 34.0
- Total Fat: 1.3 g
- Cholesterol: 0.2 mg
- Sodium: 52.0 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 0.0 g
- Protein: 0.4 g
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