hong kong shrimp stir fry
- Number of Servings: 7
Ingredients
1- 16 oz bag great value vegetable blends hong kong blend24 oz raw shrimp 2.5 cups rice1 tbs minced garlic
cook veggies per bag instructions.
saute garlic 1 minute then add shrimp cook till done.
make rice per instructions.
Serving Size: 7
Number of Servings: 7
Recipe submitted by SparkPeople user MBOWLES23.
saute garlic 1 minute then add shrimp cook till done.
make rice per instructions.
Serving Size: 7
Number of Servings: 7
Recipe submitted by SparkPeople user MBOWLES23.
Nutritional Info Amount Per Serving
- Calories: 219.9
- Total Fat: 2.2 g
- Cholesterol: 147.7 mg
- Sodium: 155.2 mg
- Total Carbs: 25.2 g
- Dietary Fiber: 1.7 g
- Protein: 23.6 g
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