Banana peanut butter puff pastry shells

  • Number of Servings: 6
Ingredients
1 pkg puff pastry shells1 med size banana2 tbls peanut butter2 tbls almond milk unsweetenedchocolate syrupfat free whip cream
Directions
Cook pastry shells per instructions on package
Mix banana, peanut butter and almond milk in blender
scoop into pasty shells
drizzle chocolate syrup over the top
add fat free whip cream on top

Serving Size: Makes 6

Number of Servings: 6

Recipe submitted by SparkPeople user LJSULLY.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 232.4
  • Total Fat: 13.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 189.9 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 4.4 g

Member Reviews