Pistachio Fruit Fluff

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
2.25 cup 100% Juice Crushed Pineapple In Its Own Juice 1.30 cup Mandarin Oranges, drained0.43 oz package Pistachio; sugar-free pudding (mix only) 1 tub Whipped topping; fat-free
Directions
1. In a large bowl, pour in the pudding mix and the whole can of pineapple- juice and all and the mandarin oranges. Stir to combine.

2. Add the whipped topping.

3. Gently fold ingredients together until well combined.

4. Refrigerate until ready to serve.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 133.5
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 91.4 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.2 g

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