Ground Turkey Tetrazzini

Name: Ground Turkey Tetrazzini Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 1 lb ground turkey 93% lean; 1 can low fat cream of mushroom soup; 1 cup sour cream; 1/2 cup parmesan cheese grated; 8 oz egg noodles

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 6

Ingredients

1 lb ground turkey, 93% lean1 can low fat cream of mushroom soup1 cup sour cream1/2 cup parmesan cheese, grated8 oz egg noodles

Directions

Cook noodles per directions on package. Brown the turkey until fully cooked. Drain noodles and mix in the browned turkey, mushroom soup and sour cream. Pour in 9x13 pan and top with parmesan cheese. Bake at 350 for 20 minutes.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user PLAYFULLKITTY.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 394.8
Total Fat: 18.3 g
Cholesterol: 114.6 mg
Sodium: 393.5 mg
Total Carbs: 32.3 g
Dietary Fiber: 1.4 g
Protein: 25.0 g

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