Sausage and Pepper Pasta Sauce

Name: Sausage and Pepper Pasta Sauce Recipe
Yield: 12
Ingredients: 1 lb Hot Italian Sausage Ground; 1 cup onions diced; 1 cup green peppers diced; 1 cup mushrooms sliced; Garlic minced - to taste; 28 oz can crushed tomatoes; 6 oz can tomato paste; 1/4 cup red wine; 2 tbl sugar; Basil; Oregano; Crushed Red Pepper

Number of Servings: 12

Ingredients

1 lb Hot Italian Sausage, Ground1 cup onions, diced1 cup green peppers, diced1 cup mushrooms, slicedGarlic, minced - to taste28 oz can crushed tomatoes6 oz can tomato paste1/4 cup red wine2 tbl sugarBasilOreganoCrushed Red Pepper

Directions

Saute sausage and remove from pan. Add onions, green peppers, mushrooms and garlic and saute until tender. Add remaining ingredients and simmer.

Number of Servings: 12

Recipe submitted by SparkPeople user GKULLMANN.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 93.5
Total Fat: 5.5 g
Cholesterol: 24.5 mg
Sodium: 20.0 mg
Total Carbs: 3.7 g
Dietary Fiber: 0.5 g
Protein: 7.2 g

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