Kikkoman Sweet & Sour Pork Stir-fry

Name: Kikkoman Sweet & Sour Pork Stir-fry Recipe
Yield: 4
Ingredients: 1 chopped green pepper; 2 small chopped onions; 1/2 cup chopped carrots; 2 pork chops cubed; Kikkoman Sweet and Sour mix packet; 1/4 cup vinegar; 3/4 + 1 cup water divided; 1 tbsp soy sauce; 1 tbsp cornstarch; 1 tbsp vegetable oil; 1 cup soba noodles; 1 cup dole tropical fruit salad drained

Number of Servings: 4

Ingredients

1 chopped green pepper2 small chopped onions1/2 cup chopped carrots2 pork chops, cubedKikkoman Sweet and Sour mix packet1/4 cup vinegar3/4 + 1 cup water, divided1 tbsp soy sauce1 tbsp cornstarch1 tbsp vegetable oil1 cup soba noodles1 cup dole tropical fruit salad, drained

Directions

Chop all vegetables and meat. Mix kikkoman mix with 1/4 cup of vinegar and 3/4 cups of water and set aside. Mix the soy sauce and the cornstarch and toss the meat in the mixture. Heat the oil in a skillet. Add the meat and stir-fry until golden brown. Add 1 cup of water, cover, and simmer for 15 minutes. Uncover and add the vegetables and the Kikkoman mix/vinegar mixture. Recover and simmer 10 minutes, stirring frequently. In a separate sauce pan, prepare the noodles according to the directions, except only cook 75%. Add to the stir-fry at the same time as the fruit, recovering and simmering 10 additional minutes.

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user FLAUTISTA211.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 450.1
Total Fat: 14.1 g
Cholesterol: 91.2 mg
Sodium: 563.5 mg
Total Carbs: 44.7 g
Dietary Fiber: 2.3 g
Protein: 34.9 g

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