Beef Stew

Name: Beef Stew Recipe
Yield: 12
Ingredients: potatoes; flour; stewing beef; oil; onions; red wine vinegar; carrots; mushrooms; chicken stock

Number of Servings: 12

Ingredients

potatoesflourstewing beefoilonionsred wine vinegarcarrotsmushroomschicken stock

Directions

Serving Size: makes 12 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user NEWKHOLDER.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 273.4
Total Fat: 11.6 g
Cholesterol: 54.2 mg
Sodium: 170.7 mg
Total Carbs: 23.3 g
Dietary Fiber: 2.3 g
Protein: 21.9 g

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