Banana Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Serving Size: whole cake
Number of Servings: 1
Recipe submitted by SparkPeople user SULAFAH87.
2 bananas1.25 cup flour.5 tsp baking soda1.25 tsp baking powder.75 vanilla extract .25 cup butter.25 cup granulated sugar1 medium egg
Serving Size: whole cake
Number of Servings: 1
Recipe submitted by SparkPeople user SULAFAH87.
Nutritional Info Amount Per Serving
- Calories: 1,456.0
- Total Fat: 52.8 g
- Cholesterol: 294.3 mg
- Sodium: 722.1 mg
- Total Carbs: 224.6 g
- Dietary Fiber: 10.4 g
- Protein: 24.1 g
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