Shrimp linguine with tomatoes & parsley in wine sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
PastaTomatoesShrimpWhite wineParsleyOlive oilMs. DashOld bay seasoning
Cook pasta per instructions.
Take 1/2 of olive oil in a skillet with seasonings and saute shrimp til cooked.
Remove shrimp.
Place tomatoes, white wine, & parsley in pan. Let simmer stirring occ.
Place shrimp back into the skillet.
Simmer 5 to 10 min
Pour over cooked pasta.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user --ROW--.
Take 1/2 of olive oil in a skillet with seasonings and saute shrimp til cooked.
Remove shrimp.
Place tomatoes, white wine, & parsley in pan. Let simmer stirring occ.
Place shrimp back into the skillet.
Simmer 5 to 10 min
Pour over cooked pasta.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user --ROW--.
Nutritional Info Amount Per Serving
- Calories: 437.4
- Total Fat: 30.0 g
- Cholesterol: 172.3 mg
- Sodium: 231.1 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 0.8 g
- Protein: 24.7 g
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