Chicken Salad w/flax seed
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
1 can chicken1/3 cup mayonnaise1/4 cup craisins3 tbsp flax seed2 stalks celery1 sm apple1 tsp mustard flour
Finely chop canned chicken. Chop celery and apple. Mix craisins, flax seed, mayonaise, mustard flour, chicken, celery & apple. Refrigerate 3 hours and serve.
Serving Size: Makes 2 1 cup servings or 4 sandwiches
Serving Size: Makes 2 1 cup servings or 4 sandwiches
Nutritional Info Amount Per Serving
- Calories: 415.5
- Total Fat: 33.3 g
- Cholesterol: 15.0 mg
- Sodium: 407.3 mg
- Total Carbs: 27.2 g
- Dietary Fiber: 8.2 g
- Protein: 9.8 g
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