Crab Cakes

Name: Crab Cakes Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: Season lump crab meat with seasoning of your choice (i use old bay and Mrs. Dash0.; Mix seasoned crab meat with egg and miracle whip.; Form into 4 crab cakes and top crab cakes with 1/2 tsp country crock.; Broil for about 5 minutes.

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 4

Ingredients

Season lump crab meat with seasoning of your choice (i use old bay and Mrs. Dash0. Mix seasoned crab meat with egg and miracle whip.Form into 4 crab cakes and top crab cakes with 1/2 tsp country crock.Broil for about 5 minutes.

Directions

Makes 4-8 crab cakes

Number of Servings: 4

Recipe submitted by SparkPeople user PATBOONE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 294.3
Total Fat: 22.3 g
Cholesterol: 93.1 mg
Sodium: 601.2 mg
Total Carbs: 11.6 g
Dietary Fiber: 0.0 g
Protein: 10.9 g

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Member Reviews

JMCGIVNEY
how many eggs and how much miracle whip? - 4/14/08