No Wheat Flour Banana Muffins

Name: No Wheat Flour Banana Muffins Recipe
Prep time: 15 min
Cook time: 17 min
Total time: 32 min
Yield: 12
Ingredients: old fashioned oats; yogurt; eggs; brown sugar; baking powder; baking soda; salt; cinnamon; vanilla; bananas; raisins

Minutes to Prepare: 15
Minutes to Cook: 17

Number of Servings: 12

Ingredients

old fashioned oatsyogurteggsbrown sugarbaking powderbaking sodasaltcinnamonvanillabananas raisins

Directions

Preheat oven to 400 F. Spray muffin tin with cooking spray or line one 12-muffin tin with silicone or foil liners. Blend the oats into flour. Place all the other ingredients, including bananas into blender or food processor, and blend till smooth. Then combine with the oat flour. Pour into muffin tin or square cake pan. Bake 15-20 minutes or till toothpick comes out clean.

Serving Size: makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user CEEDEE64.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 162.4
Total Fat: 2.7 g
Cholesterol: 46.2 mg
Sodium: 339.5 mg
Total Carbs: 34.7 g
Dietary Fiber: 2.5 g
Protein: 4.9 g

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